Sharp AX-600X(R) Spezifikationen

OPERATION MANUALAX-1600V(R)/(W)使用說明書SUPERHEATED STEAM OVEN超高溫蒸氣烤爐KETUHAR STIM SUPER PANASWater OvenBUKU PANDUAN OPERASIAX-1600VM(R)OM_AX1600_V1_1.indd

E – 9BEFORE OPERATINGCLEAN THE OVENBEFORE FIRST USEtBefore operating your Superheated Steam oven,make sure you read and understand this operation

E – 10AUTOMATIC COOKINGAutomatic Operation is available with SuperSteam Convection, Steam and Microwave. Refer to each function forthe details.SuperSt

E – 11NOTES:1. Enter the weight or amount of the food only (exceptBalanced Meals, Cake and Bread in BAKE). Do notinclude the weight of the container.2

E – 12AUTOMATIC COOKINGSteam has 6 options: Fresh Veg 1, Fresh Veg 2, Frozen Veg, Fresh Fish/Prawns, Frozen Convenience and Rice.Refer to the Steam Ch

E – 13AUTOMATIC COOKINGAUTO DEFROSTAuto Defrost automatically defrosts all the foods shown* Suppose you want to defrost a 0.5 kg steak withStan

E – 14MANUAL COOKINGManual Cooking is an option in SuperSteam Convection, Convection, Steam and Microwave.Refer to the Manual Cooking Chart. The chart

E – 15Manual SuperSteam Convection has 4 functions:SuperSteam Bake/Roast, SuperSteam Grill,SuperSteam Cake and SuperSteam Bread, and eachfunct

E – 16MANUAL COOKINGNOTES:1. If the oven door is not opened after preheating, theoven will hold the preheat temperature for 30 minutesand then "E

E – 17MANUAL COOKINGConvectionManual Convection has 2 functions, Oven and Grill, and eachfunction has 2 options, With Preheat or Without Preheat.Use C

E – 18MANUAL COOKINGSTEAM has 4 functions: Steam High, Steam Low,Steam Reheat and Proof.STEAM HIGHtSTEAM LOWUse Steam High to steam foods suc

E – 1WARNINGIMPORTANT SAFETY INSTRUCTIONS: READ CAREFULLY AND KEEP FOR FUTURE REFERENCE.1. To reduce the risk of fire in the oven cavity:a. No other l

E – 19MANUAL COOKINGPROOFUse Proof to aid dough rising when making regular orsweet yeast breads. Proof can be programmed for up to2 hours 30 minutes (

E – 20MANUAL COOKINGMicrowave is fast and convenient for cooking, reheatingand defrosting.There are six different power levels.* Suppose you want to c

E – 21OTHER CONVENIENT FEATURESAutomatic Cooking Time Adjustment(More or Less Time Adjustment)You can adjust cooking results as you like.Should you di

E – 22OTHER CONVENIENT FEATURESSUPER STEAM CONVECTION AND CONVECTIONThere are 2 patterns in Super Steam Convection andConvection which can be progr

E – 23OTHER CONVENIENT FEATURESBack/Info provides 7 features and step-by-stepinstructions for special functions.These features can be selected by p

E – 24CLEANING AND CARECLEAN THE OVEN AT REGULAR INTERVALS -Keep the oven clean and remove any food deposits,or it could lead to deterioration of

E – 25CLEANING AND CAREDoor SealsAlways keep the door seals clean to prevent anydamage. If water condenses inside the door seals, wipedry with

E – 26TROUBLESHOOTING CHARTDue to technical error, contact a SERVICE CENTREAPPROVED BY SHARP.The oven is too hot to use Microwave for defrosting or St

E – 27TROUBLESHOOTING CHARTThe following situations are normal and are not signs that the oven is malfunctioning.* Open the door and close.* Check the

E – 28TROUBLESHOOTING CHARTThe following situations are normal and are not signs that the oven is malfunctioning.Steam has condensed inside the oven.

E – 213. Avoid steam burns by directing steam away from the face and hands. Slowly lift the furthest edge of a dish'scover including microwave pl

E – 29Check the following before calling service:1. Does the display light when the door is opened and closed? Yes _______ No _______2. When the door

E – 30COOKING GUIDESAbout Your OvenThis Operation Manual is valuable: read it carefully andalways save it for reference.Be aware that, unlike micr

E – 31COOKING GUIDESAbout Utensils and CoveringsThe chart below will help you decide what utensils and coverings should be used in each mode.Small fla

E – 32COOKING GUIDESACCESSORIES There are many microwave or heat-resistant accessories available for purchase. Evaluatecarefully before you

E – 33DensityQuantitySizeShapeTemperature of foodSeasoning & flavouringFood characteristicsFood density will affect the amount of cooking time nee

E – 34* Puncture egg yolks and whites andoysters before cooking to prevent"explosion".* Pierce skins of potatoes, apples,squash, hot dogs, s

E – 35- Advice for defrosting -NOTE: Remove all packing and wrapping before defrosting.Arrange food carefullyWatch cooking timeCover foods beforecook

E- 36AUTOMATIC COOKING CHARTSuperSteam Convection Menu GuideRECIPES FOR COMPLETE MEALS[ Utensils ]Large Shallow Casserole dish2 Baking traysRack[ Ingr

E- 37[ Utensils ]Small shallow casserole dish2 Baking trays[ Ingredients ]1kg Leg of Lamb with bone1 tbsp Olive OilSalt and Pepper to taste1 tbsp Fres

E- 38AUTOMATIC COOKING CHART[ Utensils ]1 Baking trayRack[ Ingredients ]1tbsp oil1/2 tsp chicken stock1/2 tsp dried oreganosalt and pepper to taste1 k

E – 3INSTALLATION INSTRUCTIONS1. Remove all packing materials from the oven cavity, and the feature sticker from the outside of the door, if thereis o

E-390.2 - 1.0 kg(100g)0.25 - 1.00 kg(50g)0.2 - 1.0 kg(100g)whole fish/fish fillets0.20 - 0.80 kg(50g)AUTOMATIC COOKING CHART Season with salt, pepper

E-40SUPERSTEAM ROASTAUTOMATIC COOKING CHART0.9 - 2.0 kg (100g)0.9 - 1.5 kg (100g)1.0 - 2.0 kg (100g)1.0 - 2.0 kg (100g) Season with salt, pepper and

E-41 Wash vegetables, then remove excess water. Put vegetables in the steam tray. Place the steam tray on rack in baking tray, uncovered. After co

E-42AUTOMATIC COOKING CHARTMicrowave Menu GuideSteak/Chops(initial temp -18°C)Poultry(initial temp -18°C)Roast Meat(Beef/Pork/Lamb)(initial temp -18°C

AX1600 OM Full (EN,VT) 1st May.indd 01/05/1470 11:06 PM SHARP CORPORATION Printed in ThailandIn ti Thái Lan

E – 4OVEN DIAGRAMWARNING:The oven cavity, door, outer cabinet, accessories and dishes will become very hot, use thick dry ovengloves when removing the

E – 5Touch Control Panel LayoutOPERATION OF CONTROL PANELThe operation of the oven is controlled by pressing the appropriate pads arranged on the surf

E – 6IMPORTANT INSTRUCTIONSTo the water tank with room temperature watersuitable for drinking is a must forSuperSteam Convection and Steam in bot

E – 7Before cooking1. Make sure the water tank is filled with room temperature water suitable for drinking (filtered) and is installed. (Seepage E-6.)

E – 8Perform the Drain Water function at least once a day afterusing SuperSteam Convection or Steam mode. It takesup to 8 minutes.Drain Water function