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81
Cashing a check
Enter the check amount, then press the
h
through
Ò
keys. You cannot use this function when your POS
terminal is set for “cash transferring is available.” For selecting cash transfer or check cashing, contact your
authorized SHARP dealer.
Direct key entries
Menu-based entries
Example
Procedure
Example
Key operation
6789
=
3000
h
Display
h
through
Ò
Check
amount
e eM
Item selection
from the window
Check
amount
Key operation
2000
h
Display
- POS TERMINAL 1
- INSTRUCTION MANUAL 1
- INTRODUCTION 2
- IMPORTANT 2
- PRECAUTION 2
- CONTENTS 3
- Part Names and Functions 8
- Keyboard 9
- Standard keyboard layout 10
- Optional keys 11
- Clerk code 13
- Operator display 14
- Screen save mode 15
- Before Operating the POS 16
- Terminal 16
- Selecting an Operating Mode 17
- Mode Selection 18
- Type of Receipts 19
- Perforation 20
- Sorted Receipt Function 22
- Prior to Entries 24
- Clerk Assignment 25
- Starting Cash Memory Entry 28
- Item Entries 29
- Repeat entries 32
- Multiplication entries 33
- Split-pricing entries 34
- Scale entries 36
- Non-turnover sales 38
- Special Entries for PLUs 39
- Treated as *3.00 item 40
- Treated as *2.50 item 40
- Treated as *2.10 item 40
- Link PLU entries 41
- Combo meal entries 41
- With/without entries 42
- PLU price level shift 45
- Condiment entries 46
- Pint entries 50
- Display of Subtotals 51
- Finalization of Transaction 52
- Credit sale 54
- VAT/tax system 55
- VAT shift entries 56
- Guest Check (GLU/PBLU) 57
- (max. 2 digits) 58
- When paid in full 58
- Drive-through function 60
- [Item entries] 62
- Deposit entries 64
- Bill printing 66
- Bill totalizing/bill transfer 67
- Bill separating 69
- Auxiliary Entries 72
- Discount entries 73
- Refund entries 74
- Return entries 74
- Printing of free text 75
- Entertainment bill 76
- Payment Treatment 77
- Currency exchange 78
- Received-on-account entries 79
- Paid-out entries 80
- No-sale (exchange) 81
- Transferring cash 81
- Cashing a check 82
- VIP sales 83
- WASTE mode 84
- Employee Function 85
- 3 EMPLOYEE 86
- 1 TIME EDIT 86
- TRAINING Mode 87
- Supervisor Clerk 88
- Overlapped Clerk Entry 89
- Correction 90
- Subtotal void 92
- Print on the 93
- To print on 94
- When the receipt 94
- “OFF” status 94
- Manager Mode 95
- Tip Paid Entries 96
- Bill recording/Bill void 96
- Correction after Finalizing a 97
- Transaction 97
- Reading (X) and Resetting (Z) 98
- Daily Sales Totals 101
- Department report 104
- Full group total report on 104
- Combo sales report 106
- PLU cost report 109
- PLU top 20 report 110
- Total in drawer report 112
- Transaction report 112
- Commission sales report 113
- Tax report 113
- Chief report 113
- Full clerk report 114
- Individual clerk report 115
- Drink dispenser error reading 117
- Clerk report (Drink dispenser 117
- • Sample X report 118
- • Sample Z report 118
- GLU/PBLU report 119
- GLU/PBLU report by clerk 120
- Drive-through report 120
- Drive-through report by clerk 121
- X1/Z1 stacked reports 121
- Balance report 121
- Bill report 121
- Periodic Consolidation 122
- Employee report 123
- Over time report 123
- Employee time adjustment 124
- Daily net report 124
- X2/Z2 stacked report 124
- Clerk code entry 125
- CCD entry menu 125
- Programming Keyboard Layout 127
- Editing text 128
- Entering character codes 129
- Programming 130
- ➔ Numeric 131
- ➔ Selective entry 131
- ➔YES➔NO➔ 131
- Article Programming 132
- Department 133
- Department (continued) 134
- PLU (continued) 136
- PLU range 138
- PLU stock 139
- Selected 140
- Selected PLU 142
- Condiment table 145
- Selected promotion 148
- Department shift 151
- Happy hour 151
- Direct Key Programming 152
- Functional Programming 153
- Discount key ( 154
- Percent key ( 155
- Commission 155
- Service charge 156
- Media Key Programming 159
- Cash key 160
- Check key ( 161
- Credit key ( 162
- Hotel transfer key 163
- Check change 164
- Cash in drawer 164
- Check cashing 165
- Currency Programming 166
- Text Programming 167
- Function text 168
- Function text (continued) 170
- PLU group text 171
- Department group text 171
- PLU hourly group text 172
- Personnel Programming 173
- Clerk (continued) 175
- Pertinent 176
- Employee 177
- Terminal Programming 179
- Date/Time Setting 180
- Optional Feature Selection 181
- Function prohibition 182
- Function selection 183
- Printing selection 185
- Report Programming 188
- Zero skip 189
- General report format 190
- Hourly report 190
- Stacked report 191
- Stacked report (continued) 192
- Message Programming 194
- Free text 195
- Receipt logo 195
- Validation printing text 196
- Slip text 196
- Slip footer 196
- Entertainment bill mesage 197
- Payee name 197
- Journal printer 199
- Receipt printer 199
- Receipt printer (continued) 200
- Slip printer 200
- Slip printer (continued) 201
- Report printer 201
- Remote printer (continued) 202
- Scale/Drink dispenser/On-line 202
- Drive-through code 203
- Room GLU Code Programming 204
- Tax Programming 205
- Backup Data Send Programming 206
- Backup data receive 207
- Drink Dispenser Programming 208
- Drink dispenser preset 209
- Pertinent clerk 210
- Price Mode Programming 212
- Reading of Stored Programs 214
- Sample printouts 216
- • PLUs (continued) 218
- • Link PLU table (PGM2 mode) 218
- • Combo meal (PGM2 mode) 218
- • Condiment table (PGM2 mode) 219
- • Recipe table (PGM2 mode) 219
- • Scale table (PGM2 mode) 220
- • Happy hour (PGM2 mode) 220
- • PLU menu key (PGM2 mode) 220
- • Clerk (PGM1 or PGM2 mode) 222
- • Manager (PGM2 mode) 222
- • Employee (PGM2 mode) 222
- Report type 223
- • Function text (PGM2 mode) 224
- • PLU group text (PGM2 mode) 226
- • Message (PGM2 mode) 227
- • Tax rate (PGM2 mode) 227
- • GLU code (PGM2 mode) 227
- • AUTO key (PGM2 mode) 228
- • Direct key (PGM2 mode) 228
- Drink Dispenser 230
- (REG or MGR mode) 232
- Select “DD CORRECT” 233
- Select an item from 233
- Electronic Journal/Data Clear 234
- EURO Migration Function 235
- 2. Take out the battery pack 236
- 3. Disconnect the connector 236
- Operator Maintenance 236
- In Case of Power Failure 238
- Before Calling for Service 238
- List of Options 239
- Specifications 240
- SHARP CORPORATION 241
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